Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Spicy
Origin
South Africa
Ideal with
Aged cheeses, Red meat

Product details

full name
Stellenbosch WO Pinotage The Reserve Collection 2021 Bellevue
New
appellation
Stellenbosch
vintage
2021
dosage
Dry (Wine)
country
South Africa
grape
Pinotage
ageing
French oak barrique
format
0,75 L
aromas
Cherry, Raspberry, Cedar wood, Sweet violet
alcohol content
14,5%
temperature
16 °C
Sulfites
Contains sulfites

Stellenbosch WO Pinotage The Reserve Collection 2021 Bellevue

0,75 ℓ
26.20 
per bottle  (0,75 ℓ)  34.93 €/ℓ
 incl. VAT and taxes
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Description

The Reserve Pinotage from Bellevue is the most powerful and rich interpretation of the grape variety that symbolizes South Africa, resulting from a careful selection of the best parcels of old company vineyards. Located in Stellenbosch, the winery distinguishes itself with this muscular and elegant wine, perfectly refined by the skilful use of French oak, which enhances its depth and structure, offering a unique sensory experience for enthusiasts of intense and long-lasting wines.

The grapes come from irrigated vineyards located on east-facing slopes, cultivated on decomposed granite and shale soils. In particular, parcels planted in 1996 are used, with bush vines oriented from north to south. After harvest, the grapes undergo cold maceration for four days, followed by alcoholic fermentation in vats with three daily aerated pump-overs. At the end of the fermentation, the wine is separated from the skins, stabilized, and racked into French barriques where it undergoes spontaneous malolactic fermentation and ages for 22 months.

In the glass, it presents intense aromas of violet and cedarwood, followed by strong notes of sweet-sour raspberry, maraschino cherry, and an umami nuance. The palate is enveloped in fine and compact tannins, with a clean and persistent finish, highlighting the great concentration and balance of the wine, capable of evolving beautifully over time.

Perfect when paired with well-matured red meats or aged blue cheeses.

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