Vin de Savoie Blanc La Bergerie 2022 Domaine du Gringet

La Bergerie is a dry white wine produced by Domaine du Gringet in Ayze, in the Savoie region of France. Made from Gringet grapes grown on yellow marl soils in the lieux-dits Le Pré Milleret and Chez Reydet, with southern exposure, this wine expresses the identity of the region through an uncertified biodynamic viticulture.

Vinification begins with a slow pressing lasting 4-7 hours, followed by static decanting for 24 hours. Fermentation occurs spontaneously thanks to indigenous yeasts. The wine is then aged for 9 months on the lees, with two thirds in egg-shaped concrete vessels and the remaining third in stainless steel, followed by further bottle aging for 10 months.

The aromatic profile is characterized by notes of white fruit, citrus, and subtle herbal hints, with well-defined minerality. On the palate, it stands out for its freshness, balance, and persistence, highlighting the elegance of the grape and the typical nature of the soil.

Perfect paired with fish-based dishes or soft cheeses.