Product details
Description
The Spumante Millesimato Extra Dry Cagliari 4 Mori from the Bottega company is born in vineyards located in the heart of the Treviso hills.
It is mainly produced with Glera grapes and with Chardonnay grapes, harvested by hand in mid-September. After crushing and destemming, the juice is fermented in steel with selected yeasts. Refermentation follows at a controlled temperature of approx. 16°C in autoclave according to the Charmat method. At the end of the sparkling process, the wine is cold stabilized, filtered and bottled.
It is characterized by a brilliant straw yellow colour, with a persistent foam and fine perlage. The nose opens with intense fruity sensations, enriched by hints of peach blossom. On the palate it is fresh and lively, pleasantly balanced.
Excellent as an aperitif, it is ideal for toasting and in combination with appetizers.