Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Côtes de Provence AOP Blanc #Lou 2024 Château Peyrassol

Chablis AOC 2023 Jaffelin

Puglia IGT Talò Verdeca 2024 San Marzano

Marche Passerina IGT Letizia 2024 Terra Fageto

Rías Baixas DO Albariño 2024 Martín Códax

Collio DOC Tenuta Sant'Helena Sauvignon Judri 2024 Fantinel

Südtirol - Alto Adige Valle Isarco DOC Sylvaner 2024 Köfererhof

Rubicone IGT Chardonnay Monnalisa 2023 Cantine Leonardo da Vinci

Veneto IGP From Black to White Il Bianco 2021 Zýmé

Alsace AOC Riesling Grand Cru Rosacker 2023 Hunawihr

Rubicone IGT Clemente Primo 2023 Enio Ottaviani

Südtirol - Alto Adige DOC Gewürztraminer 2023 Ritterhof

Nuragus di Cagliari DOC Pedraia 2024 Cantina di Santadi

Castilla y León IGP 2022 Ossian

Langhe DOC Nascetta 2022 Casa E. di Mirafiore

Sicilia Menfi DOC Alastro 2024 Planeta

Collio DOC Chardonnay 2024 Cormòns

Südtirol - Alto Adige DOC Quintessenz Sauvignon 2022 Cantina Caldaro