Crustaceans

Lobster, lobster, scampi . In a dinner where it is essential to hit the heart, and throat, of a loved one like Valentine's Day, shellfish cannot be missing. A tasty, refined and elegant food. Not to mention the fact that crustaceans are commonly attributed with aphrodisiac properties. The choice of the most suitable wine to combine with crustaceans and seafood generally falls into a more or less aromatic white such as Gewürztraminer, Sauvignon, Fiano or Müller Thurgau, preferably with a bitter aftertaste to balance the sweetness of the pulp, or a sparkling wine or champagne dosage Brut.

Castilla y León IGP Quintaluna 2022 Ossian

Magnum 1,5 ℓ

34.60 €

per bottle (1,5 ℓ) 23.07 €/ℓ

incl. VAT and taxes

Castilla y León IGP Quintaluna 2022 Ossian

Chablis AOC Premier Cru Vaillons 2023 Ropiteau Frères

Meursault AOC 2023 Jaffelin

Vin de France Chardonnay Les Saugettes 2023 Pierre Girardin

Bourgogne Tonnerre AOC Les Boutots 2023 Patrick Piuze

Chablis AOC Premier Cru Les Forêts 2023 Patrick Piuze

Pfalz QbA Haardt Riesling 2023 Müller-Catoir

Vermentino di Sardegna DOC Telavè 2024 Jerzu

Südtirol - Alto Adige DOC Gewürztraminer 2024 Ritterhof

Alsace Réserve AOC Riesling 2024 Gustave Lorentz

Vermentino di Gallura Superiore DOCG Cucaione 2024 Piero Mancini

Friuli DOC Sauvignon Blanc Turranio 2024 Bosco del Merlo

Alghero Torbato DOC Terre Bianche Cuvée 161 2024 Sella & Mosca

Terre Siciliane IGT Tenuta Regaleali Leone Blend 2024 Tasca d'Almerita

Marlborough Sauvignon Blanc GI Te Koko 2021 Cloudy Bay

Côteaux Bourguignons AOC Blanc 2024 Louis Jadot

Alsace AOC Riesling Grand Cru Mambourg 2021 Michel Fonné

Venezia Giulia IGT Friulano del Pompiere 2024 Schiopetto