Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Rueda DO Verdejo Faustino V Vendimia Nocturna 2024 Bodegas Faustino

Fiano di Avellino DOCG 2024 Fonzone

Alto Adige DOC Sauvignon Blanc Floreado 2025 Cantina Andriano

Campo de Calatrava DOP Sauvignon Blanc - Verdejo Vulcanus 2024 Encomienda De Cervera

Bourgogne AOC Chardonnay Vieilles Vignes 2023 Labouré-Roi

Alsace AOC Gewürztraminer Grand Cru Schonenbourg 2020 Hunawihr

Fiano di Avellino DOCG 2024 Terredora

Roero Arneis DOCG 2025 Palladino

Veneto IGT Bianco Gran Passione 2024 Botter

Trentino DOC Bottega Vinai Müller Thurgau 2025 Cavit

Côteaux du Giennois AOP 2023 Château de La Chaise

Pays d'Oc IGP Marsanne Roussanne Esprit de Crès Ricards 2021 Crès-Ricards

Puglia IGP Fiano L'Uetta 2024 Masca del Tacco

Rubicone IGT Chardonnay Monnalisa 2023 Cantine Leonardo da Vinci

Castilla y León IGP Blanco de Parcela Fuente Hontanillas 2024 Aalto

Bordeaux AOP Sauvignon 2024 Château Mezain

Abruzzo Pecorino DOC 2023 Terzini

Pralis 2024 Paladin

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