Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Langhe DOC Riesling Clem 2023 Ca' Viola

Südtirol - Alto Adige DOC Sauvignon 2024 Cantina di Bolzano

Collio DOC Malvasia 2023 Villa Russiz

Südtirol - Alto Adige Valle Isarco DOC Riesling 2023 Köfererhof

Trentino DOC Bottega Vinai Sauvignon Blanc 2024 Cavit

Sicilia DOC Grillo Kalura 2024 Cantine Birgi

OW Albariño Macerado Coas Peles Martín Códax

Verdicchio dei Castelli di Jesi Classico Superiore DOC Grancasale 2022 Casalfarneto

Friuli Colli Orientali DOC Friulano Vigne 50 Anni 2020 Le Vigne di Zamò

Veneto IGT Manzoni Bianco 2024 Castello di Roncade

Rheingau QbA Riesling Trocken Steinberger VDP Ortswein 2023 Kloster Eberbach

Pouilly-Fuissé AOC Blanc 2023 Ropiteau Frères

Rioja DOCa Tempranillo Blanco Nube 2024 Leza García

Irpinia DOC Falanghina Mora Bianca 2024 Mastroberardino

Toscana IGT Bianco Testamatta 2022 Bibi Graetz

Robertson Chenin Blanc WO 2024 Cape Dreams

Pays d'Oc IGP Côte des Roses Chardonnay 2022 Gérard Bertrand

Puglia IGT Vermentino 2024 Velarino