Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Rubicone IGT Clemente Primo 2023 Enio Ottaviani

Pinot Grigio delle Venezie DOP Montefiera 2024 Montresor

Pomino Bianco Riserva DOC Benefizio 2023 Frescobaldi

Rioja DOCa Blanco Cune 2023 CVNE

Venezia Giulia IGT Chardonnay 2024 Attems

Salento Verdeca IGT Maiana 2024 Leone de Castris

Valul lui Traian IGP Chardonnay - Feteasca Regala Portret De Gitana 2023 Gitana Winery

Lugana DOP Campovalentino 2024 Montresor

Rheingau QbA Riesling Trocken 2023 Robert Weil

Riviera Ligure di Ponente DOC Pigato Le Russeghine 2023 Bruna

Toscana IGT Chardonnay Fabrizio Bianchi 2024 Castello Monsanto

Vicenza DOC Pinot Grigio Torre dei Vescovi 2024 Colli Vicentini

Lugana DOC 2024 Casa Lupo

Südtirol - Alto Adige DOC Pinot Grigio Sanct Valentin 2023 St. Michael Eppan

Toscana IGT Viognier Fontarca 2019 Tenimenti d’Alessandro

Friuli DOC Grave Sauvignon 2022 La di Motte

Vigneti delle Dolomiti Pinot Bianco IGT Schutterstein 2022 Baron Longo

Collio DOC Friulano 2023 Villa Russiz