Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Südtirol - Alto Adige DOC Pinot Bianco Sanct Valentin 2023 St. Michael Eppan

Terre Siciliane IGT Zibibbo 2024 Mandrarossa

Bourgogne AOP Chardonnay Cuvée Signature 2022 Maison Moillard

Salento IGP Vermentino 2024 Masseria Borgo dei Trulli

Verdicchio di Matelica DOC Vigneti B. 2023 Belisario

Bolgheri DOC Vermentino Solosole 2024 Poggio al Tesoro

Leyda DO Sauvignon Blanc Reserva 2023 Casa la Tenca

Moscato d'Asti DOCG La Gatta 2025 Vite Colte

Rías Baixas DO Albariño Marieta 2024 Martín Códax

Südtirol - Alto Adige DOC Chardonnay 2024 Cantina di Bolzano

Castel del Monte DOC Chardonnay Pietrabianca 2024 Tormaresca

Petit Chablis AOC 2023 Labouré-Roi

Trebbiano d'Abruzzo DOC Adrio 2024 Orlandi Contucci Ponno

Südtirol - Alto Adige DOC Lafóa Sauvignon 2023 Colterenzio

Toscana Bianco IGT Centine 2024 Banfi

Vigneti delle Dolomiti IGT Sauvignon 2024 Hofstätter

Ischia DOC Biancolella Tenuta Frassitelli 2024 Casa d'Ambra

Valle Central DO Sauvignon Blanc 2022 Los Guasos