Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Südtirol - Alto Adige Sauvignon DOC 2024 Cantina Caldaro

Sicilia Menfi DOC Fiano Cometa 2023 Planeta

Südtirol - Alto Adige DOC Riesling Fallwind 2024 St. Michael Eppan

Verdicchio di Matelica Riserva DOCG Cambrugiano 2022 Belisario

Langhe DOC Bianco Tiradoss 2022 L'Astemia Pentita

Südtirol - Alto Adige DOC Gewürztraminer Aimè 2024 Girlan

Sicilia DOC Sauvignon Blanc Urra di Mare 2024 Mandrarossa

Erbaluce di Caluso DOCG Merlana 2024 Vite Colte

Jumilla DOP Sauvignon Blanc Ally Bay 2024 Bodegas Alceño

Umbria IGT Chardonnay Bramìto della Sala 2024 Marchesi Antinori

Bourgogne AOC Chardonnay 2023 Labouré-Roi

Vermentino di Sardegna DOC Villa Solais 2024 Cantina di Santadi

Verdicchio di Matelica DOC Bio No Solfiti AnimoLogico 2023 Belisario

Sicilia DOC Zibibbo Lighea 2024 Donnafugata

Friuli Isonzo Sauvignon DOC 2023 Lis Neris

Südtirol - Alto Adige DOC Pinot Bianco Cora 2024 Colterenzio

Pouilly-Fuissé AOC 2024 Reine Pédauque

Lugana DOC San Benedetto 2024 Zenato