Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Südtirol - Alto Adige Valle Isarco DOC Sylvaner 2024 Köfererhof

Südtirol - Alto Adige DOC Pinot Bianco 2025 Cantina Terlano

Friuli DOC Pinot Grigio Ramato Gossip 2024 Di Lenardo

Roero Arneis DOCG Val di Tana 2023 Fontanafredda

Südtirol - Alto Adige DOC Sauvignon Indra 2025 Girlan

Maremma Toscana DOC Vermentino Belguardo 2025 Marchesi Mazzei

Terre di Chieti IGT Pecorino La mia Pecora is Green Zaccagnini

Venezia Giulia IGT Bianco Les Enfants Villa Russiz

Südtirol - Alto Adige Valle Isarco DOC Müller Thurgau 2025 Abbazia di Novacella

Pouilly-Fuissé AOC Blanc 2023 Ropiteau Frères

Südtirol - Alto Adige Valle Isarco DOC Sylvaner 2025 Abbazia di Novacella

Coastal Region Chardonnay WO Crystalline 2025 False Bay

Moscato d'Asti DOCG Turna Lunga 2025 Bel Colle

Terre di Chieti Pecorino IGT 2024 Belisario

Langhe DOC Chardonnay 2022 Sabaudo

Muscadet Sèvre et Maine AOC Sur Lie 2024 Trésors de Loire

Lugana DOP Campovalentino 2025 Montresor

Prosecco Frizzante DOC Villa Folini

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