Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Moscato d'Asti DOCG Zagara 2024 Marchesi di Barolo

Südtirol - Alto Adige DOC Quintessenz Sauvignon 2022 Cantina Caldaro

Cebreros DOP Albillo Real La Viña de Ayer 2023 SotoManrique

Veneto IGT Chardonnay 2024 Torresella

Trebbiano d'Abruzzo DOC Il Bianco di Ciccio 2025 Zaccagnini

Chardonnay Piemonte DOC Costebianche 2024 Coppo

Castilla y León IGP Quintaluna 2022 Ossian

Südtirol - Alto Adige Valle Isarco DOC Sylvaner 2024 Köfererhof

Vigneti delle Dolomiti IGT Müller Thurgau 2025 Hofstätter

Emilia IGT Chardonnay Frizzante For the Future Bolle di Chardonnay Cantine Ceci

Toscana IGT Bianco Poggio Argentato 2025 Le Pupille

Petit Chablis AOC 2023 Ropiteau Frères

Lugana DOC Le Fornaci 2025 Tommasi

Südtirol - Alto Adige DOC Sauvignon 2025 Cantina di Bolzano

Verdicchio di Matelica DOC No Solfiti AnimoLogico 2023 Belisario

Moscato d'Asti DOCG Turna Lunga 2025 Bel Colle

Terre di Chieti Pecorino IGT 2024 Belisario

Verdicchio dei Castelli di Jesi Classico DOC Albiano 2025 Marotti Campi

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