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This collection offers a curated taste of this stunning northern Italian region, where high altitudes and cool climates shape wines of remarkable elegance and purity. This six-bottle selection includes three reds, two whites, and a sparkling wine, each reflecting the region’s unique balance of freshness and finesse.
Trentino is known for both local and international grapes, including Teroldego, Marzemino, Pinot Nero, Chardonnay, and Müller-Thurgau. Whether you're sipping a mountain red or a refined sparkling wine, this box brings the best of Trentino’s alpine terroir to your glass.
The Teroldego Rotaliano of the Bottega Vinai of Cavit line is a red wine made in the portion of the Campo Rotaliano falling within the municipality of Mezzolombardo, north of Trento. The vineyards are cultivated on gravelly alluvial soils of glacial origin from the Noce stream that preserve the characteristics of the hilly soils.
The must is vinified in red, with maceration on the skins in steel containers for at least 8-10 days. The wine ages partly in barrique and partly in Slavonian oak barrel...
View product pageBonconsey presents a red wine made from Pinot Noir grapes, grown in the renowned Trentino region. The vinification process begins with fermentation in stainless steel, accompanied by frequent pumping over to ensure proper color extraction. Afterwards, the must undergoes malolactic fermentation in small wooden barrels. Maturation continues for fifteen months in barriques of different woods and ages, and then finishes with a period in stainless steel. The result is an elegant, compact glass of win...
View product pageThe Marzemino of the Bottega Vinai di Cavit line rises in Vallagarina, on the right and left banks of the Adige river, from the basalt terraces of Isera and in Volano, in the "dei Ziresi" area, ie the cherry trees, in the foothills of Rovereto.
It is produced exclusively from Marzemino Gentile grapes. Fermentation takes place in steel at a controlled temperature, with 7 days maceration on the skins. The wine always rests in steel for 6 months and ages for another 4 months in the bottle.
In the gla...
View product pageThe Trentino DOC Chardonnay Bottega Vinai of the Cavit winery was born in the hills located north of Lake Garda, in Trentino.
It is produced entirely from Chardonnay grapes which are harvested and selected manually.
This Chardonnay is characterized by a straw yellow color with clear greenish hues. The nose offers intense aromas of fruit, enriched by hints of yellow apple, apricot, pineapple and vanilla. On the palate it is enveloping, balanced and fresh. It has a pleasantly rich and persistent aft...
View product pageMüller Thurgau is produced by the LaVis winery, founded in 1948 in Lavis, in the province of Trento.
The grape harvest takes place at the end of September, followed by soft pressing and vinification with fermentation with selected yeasts at a controlled temperature in steel vats. The wine ages on the lees for 5-6 months before bottling.
Straw yellow in colour, the aromatic profile on the nose is reminiscent of lily of the valley, green apple and sage. The sip is fresh and delicate, with a discreet...
View product pageTrentodoc Pas Dosé Bonconsey is a rigorous Traditional Method sparkling wine produced in Trentino. Made from Chardonnay grapes, it is defined by its Zero Dosage, which enhances the clean aromatics and precision on the palate. The bottle fermentation ensures great elegance. A prolonged aging process gives this Pas Dosé an enveloping structure and faithfully reflects the regional craftsmanship and style.
This wine originates in the landscapes of Trentino, within its well-known regional denomination...
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