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This collection offers a curated taste of this stunning northern Italian region, where high altitudes and cool climates shape wines of remarkable elegance and purity. This six-bottle selection includes three reds, two whites, and a sparkling wine, each reflecting the region’s unique balance of freshness and finesse.
Trentino is known for both local and international grapes, including Teroldego, Marzemino, Pinot Nero, Chardonnay, and Müller-Thurgau. Whether you're sipping a mountain red or a refined sparkling wine, this box brings the best of Trentino’s alpine terroir to your glass.
The Teroldego Rotaliano of the Bottega Vinai of Cavit line is a red wine made in the portion of the Campo Rotaliano falling within the municipality of Mezzolombardo, north of Trento. The vineyards are cultivated on gravelly alluvial soils of glacial origin from the Noce stream that preserve the characteristics of the hilly soils.
The must is vinified in red, with maceration on the skins in steel containers for at least 8-10 days. The wine ages partly in barrique and partly in Slavonian oak barrel...
View product pagePinot Nero Bonconsey is produced in Trentino on small, hilly plots at a maximum altitude of 500 metres above sea level.
The grapes are harvested by hand, destemmed on arrival at the winery and fermented in steel tanks with continuous pumping over to extract the colour. After alcoholic fermentation, the wine is transferred to small wooden barrels for malolactic fermentation. The wine is then aged for 15 months in barrels of different woods and ages before assembly in steel.
Pale ruby red in colour,...
View product pageThe Marzemino of the Bottega Vinai di Cavit line rises in Vallagarina, on the right and left banks of the Adige river, from the basalt terraces of Isera and in Volano, in the "dei Ziresi" area, ie the cherry trees, in the foothills of Rovereto.
It is produced exclusively from Marzemino Gentile grapes. Fermentation takes place in steel at a controlled temperature, with 7 days maceration on the skins. The wine always rests in steel for 6 months and ages for another 4 months in the bottle.
In the gla...
View product pageThe Trentino DOC Chardonnay Bottega Vinai of the Cavit winery was born in the hills located north of Lake Garda, in Trentino.
It is produced entirely from Chardonnay grapes which are harvested and selected manually.
This Chardonnay is characterized by a straw yellow color with clear greenish hues. The nose offers intense aromas of fruit, enriched by hints of yellow apple, apricot, pineapple and vanilla. On the palate it is enveloping, balanced and fresh. It has a pleasantly rich and persistent aft...
View product pageThe Trentino Müller Thurgau Bottega Vinai of the Cavit winery was born in the vineyards of three Trentino areas suited to this vine, whose soils contribute to giving this wine an extraordinary aromatic complexity.
It is produced entirely from Müller Thurgau grapes, harvested and selected manually in the most suitable areas of Trentino.
This Müller Thurgau is characterized by a straw yellow color with slight greenish reflections. The nose opens with an intense and elegant aromatic bouquet, enriched...
View product pageThe Trentodoc Pas Dosé Bonconsey is produced in Trentino from Chardonnay grapes grown at an average altitude of 600 meters above sea level.
The careful selection of the best grapes allows the varietal characteristics to be expressed to the fullest in the typical purity of zero dosage. After manual harvesting in the second half of August, the grapes are brought to the cellar to be destemmed and macerated on the skins for up to 12 hours. Yeasts are added to the must to obtain the base wine, which i...
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