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This curated box celebrates the elegance and depth of Nebbiolo, Piedmont’s most iconic red grape. From the youthful charm of Langhe DOC to the regal complexity of Barolo and Barbaresco, every bottle tells a story of terroir and tradition.
Delight in vibrant reds with aromas of violets, cherries, and subtle spices. Lighter Langhe and Nebbiolo d’Alba wines offer freshness and finesse, while the Barolo and Barbaresco reveal power, structure, and aging potential. Perfect for a tasting evening or a deep dive into one of Italy’s greatest varietals.
Barolo di Sabaudo is a wine obtained from the prince of the Piedmontese Langhe vineyards: 100% Nebbiolo, a faithful reflection of its terroir of origin. Harvested in the first half of October, this grape is able to give the wine a unique and unmistakable taste. The label depicts Vittorio Emanuele II, protagonist of national unification along with Cavour and Garibaldi, and first King of Italy from 1861 to 1878.
The must is cold macerated for 3 days, then fermented in steel vats at a controlled tem...
View product pageThis Nebbiolo d'Alba from the Boschi dei Signori line by Bosio is born in the hilly areas of Piedmont, a territory suited for the cultivation of this noble grape variety. Thanks to the unique characteristics of the terroir, it expresses a perfect balance between structure, elegance, and aromatic intensity, while maintaining great drinkability.
The grapes are vinified with careful maceration to best extract the aromatic and tannic components, followed by aging in wood which imparts greater complex...
View product pageThis Barbaresco is the fruit of the passion and love for its land of about fifty conferring members who supply high quality grapes processed with the utmost respect and attention in the winery of the Barbaresco Producers.
Nebbiolo's must ferments in steel at a temperature of 28 ° C, with maceration for 30 days in contact with the skins. Once the malolactic fermentation is over, the wine ages for 24 months in oak barrels.
It has an intense ruby red color. The sense of smell is centered on notes of ...
View product pageLanghe Nebbiolo is a wine produced by the Giovanni Rosso winery, a famous producer from Serralunga d'Alba.
The Nebbiolo grapes are vinified in cement tanks with a fermentation on the skins of approx. 15 days. The aging takes place in 50hl barrels for a few months.
The color is ruby red and gives the nose delicate floral notes of violet, rose petals and cherry, as well as delicate hints of spices. The sip is elegant, with fine tannins.
To be combined with appetizers rich in cold cuts and cheeses, la...
View product pageLanghe Nebbiolo Sabaudo originates from pure Nebbiolo grapes, grown in the vineyards of the municipality of Monforte d'Alba. The clay and limestone soils give the wine a deeply expressive character. The label could not be more eloquent and represents Camillo Benso Conte di Cavour, the great statesman from Turin, among the leading figures of the Italian Risorgimento.
Immediately after the harvest, the grapes are pressed and left to ferment in steel, then rest for 14 months in large Slavonian and F...
View product pageNebbiolo di San Silvestro belongs to the Ruj collection, which in Piedmontese means oak, the type of wood used for aging wines.
Nebbiolo grapes are harvested between October and November. After vinification, the wine is aged in oak barrels.
Ruby red in color, the nose reveals floral and red fruit aromas, with notes of vanilla. The sip is balanced, with a persistent finish.
It goes well with mushroom risotto, roasts, grilled meats and aged cheeses.
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