Aperitifs

Campo al Faro’s Vermentino is a white wine produced along the coast of Tuscany. Made from Vermentino grapes, it expresses the authentic style of Maremma with a fresh and approachable profile. Its structure is round and balanced by a distinctly mineral character that reflects its proximity to the sea, ensuring a crisp sip true to the variety’s vibrant personality.

This white wine originates from the Costa Toscana denomination, specifically in the Maremma area. In this particular coastal region, th...

The Trentino Pinot Grigio Bottega Vinai of the Cavit winery was born in the Roveré della Luna and Valle dei Laghi vineyards, located in the northern area of Lake Garda.

It is produced entirely from Pinot Grigio grapes, harvested and selected manually by expert hands.

This Pinot Grigio is characterized by a straw yellow color. The nose opens with an intense floral bouquet, with aging reveals marked notes of ripe red fruit. On the palate it is elegant, harmonious and fresh.

Ideal to combine with fish...

Valdobbiadene Prosecco Superiore Brut by Dolceriva is a white sparkling wine made from Glera grapes grown in Valdobbiadene. It stands out for its fresh and straightforward style, with fine bubbles that enhance its fragrance. Vinification in stainless steel and extended sparkling with the Charmat method help preserve aromatic purity and a balanced profile between freshness and savoriness, making it perfect for those who desire a lively and approachable wine.

This Prosecco comes from the Guia cru, ...

The Prosecco Rosé Brut of the Serena company is made with 88% Glera grapes and Pinot Nero for the remainder.

The wine is obtained by harvesting grapes from the areas of Treviso, Padua, Pordenone and Venice. The manufacturing process involves the use of the Charmat method, i.e. with second fermentation in pressurized tank.

Bright pale pink in colour, it has a lively perlage with hints of rose, pear and yellow apple notes. Fresh on the palate, it is harmonious and enveloping, with returns of fresh f...

After conquering the palate of enthusiasts from all over the world with the Moscato Giallo Pfefferer with its characteristic green bottle, Colterenzio offers the same label in a rosé version, the Pfefferer Pink , this time obtained from a blend of red berried grapes that have always been present in the area. South Tyrolean.

After harvesting, the grapes are subjected to light pressing, then the must macerates with its own skins for a limited period of time. The vinification process will then conti...

Hanami is an elegant rosé made from Merlot grapes grown in central-western Sicily, at an altitude of 850 meters above sea level. The area's soil and climate conditions and the varietal choice bestow upon the wine a particular aromatic finesse and a balanced structure, an authentic expression of Fina's oenological vision.

The grapes are vinified in steel at a controlled temperature for eight days. After fermentation, the wine ages in steel on the lees for about three months. A cold stabilization p...