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Type of wine
Red
Ageing in barrel
Medium
Body
Medium
Aroma
Fruity
Origin
France, Alsace

Product details

full name
Alsace AOC Pinot Noir Clos De La Faille 2022 Albert Mann
New
appellation
Alsace
vintage
2022
dosage
Dry (Wine)
country
France
region
Alsace
grape
Pinot Noir
ageing
Barrique
format
0,75 L
aromas
Red fruits, Vegetal notes
alcohol content
13%
temperature
15-16 °C
Sulfites
Contains sulfites
Average Rating
0,00 / 5
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Alsace AOC Pinot Noir Clos De La Faille 2022 Albert Mann

0,75 ℓ
103 
per bottle  (0,75 ℓ)  137.33 €/ℓ
 incl. VAT and taxes
Free shipping
In stock, only 6 left, place your order within 9 hours and 25 minutes to ensure delivery by Wednesday, July 16th.
Free shipping, with this product the shipping of your order is free.
Limited availability, max. 1 per customer.
Premium, of particular value and distinction.
Organic, produced without the use of pesticides or chemical fertilizers.
Biodynamic, made with grapes grown according to biodynamic principles.

Description

The Pinot Noir Clos de la Faille from Domaine Albert Mann comes from a unique one-hectare plot located in Wintzenheim, Alsace, cultivated following biodynamic principles. This cru, situated on clay-limestone soils with the presence of pebbles and quartz, reflects the richness and complexity of the Alsatian terroir in an intense and refined version of Pinot Noir.

The vinification takes place naturally with a fermentation that includes 15% whole clusters. The wine ages for 17 months in barrels, 10% of which are new, following a process that aims to enhance the varietal and mineral identity of the wine, preserving freshness and elegance. The biodynamic approach and low yields help to achieve a pure and long-lasting expression.

It appears with a transparent ruby color with garnet reflections. On the nose, it opens with intense aromas of damp earth, undergrowth, dark tobacco, and spices such as black cardamom and allspice, accompanied by wild red berries, cherries, and blood orange peel. On the palate, fresh acidity and a silky tannic structure blend with a decisive minerality and a long final persistence.

Ideal pairing with mushroom ravioli, roast fish, or baked rabbit.

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