Type of wine
Red
Ageing in barrel
Medium
Body
Robust
Aroma
Toasted
Origin
Italy, Piedmont
Ideal with
Red meat, Game, Truffle, Mushrooms

Product details

full name
Barbera d’Alba DOC Superiore 2022 Negretti
New
appellation
Barbera d’Alba
vintage
2022
dosage
Dry (Wine)
country
Italy
region
Piedmont
grape
Barbera
ageing
French oak barrel, German oak barrel
format
0,75 L
aromas
Coffee, Cassis, Cherry, Mahogany, Plum
alcohol content
14,5%
temperature
16-18 °C
Sulfites
Contains sulfites
Average Rating
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Barbera d’Alba DOC Superiore 2022 Negretti

0,75 ℓ
17.90 
per bottle  (0,75 ℓ)  23.87 €/ℓ
 incl. VAT and taxes
In stock, order now to receive it by Thursday, June 12th.
New, recently added to the catalogue.

Description

The Barbera d’Alba Superiore by Negretti is a red wine produced in the municipality of La Morra, in the heart of the Langhe, from Barbera grapes from the Bettolotti vineyard, planted in 1990. The vineyards are located at an altitude between 230 and 270 meters above sea level, with an east-facing exposure on brown, marly, and fresh soils that give the wine structure and depth.

The vinification involves fermentation in contact with the skins for 8-12 days in stainless steel tanks at a controlled temperature between 23°C and 30°C. Malolactic fermentation occurs spontaneously. Aging takes place for 12 months in French oak barrels and large German oak casks, achieving a perfect balance between fruit and woody notes.

The wine presents a ruby purple color with intense blue reflections. On the nose, it offers aromas of ripe plum, blackcurrant, coffee, and mahogany wood. On the palate, it is powerful and enveloping, with mature tannins, well-integrated alcohol warmth, and juicy cherry pulp. The finish is long, marked by slight toasted accents that complete the sensory experience.

Perfect with braised meats, game, or dishes based on mushrooms and truffles.

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