Product details
Description
Barolo Annunziata by Lorenzo Accomasso originates in the prestigious Rocche dell'Annunziata cru, located around 300 meters above sea level in the municipality of La Morra, the heart of the Langhe in Piedmont. In this area, recognized as a UNESCO heritage site, the Nebbiolo vines take root in clay soils rich in marl, providing the ideal conditions for producing a classic and identity-rich Barolo.
Vinification follows traditional methods: the grapes are harvested manually and carefully selected, fermented with long macerations, and then the wine ages for several years in large oak barrels, according to the ancient style of the great Baroli of Langa. This process ensures aromatic depth, balance, and an extraordinary aging capacity.
In appearance, it shows a light, bright garnet red color. The nose releases aromas of cherry in spirit, candied orange peel, tobacco, dried herbs, and licorice. The sip is intense and structured, with vigorous yet harmonious tannins, vibrant freshness, and a very long finish rich in fruity and balsamic references.
Magnificent when paired with great game dishes and stewed red meats, pot roasts and braises; it also pairs well with long-aged cheeses.