Cerasuolo d'Abruzzo DOC Organic Wine 2024 Cirelli

What kind of wine is it

Cerasuolo d’Abruzzo by Cirelli is a rosé wine made from 100% Montepulciano grapes grown with organic methods in the Teramo area of Abruzzo. The rosé winemaking process involves a brief maceration and fermentation with indigenous yeasts, followed by aging in stainless steel on fine lees. The result is a flowing profile focused on fruit, with evident freshness and a clear savoriness that defines the style.

Where it comes from

This wine originates in the Teramo area of Abruzzo, a region influenced by the sea air. This environment contributes to a style that emphasizes freshness and savoriness, noticeable in the lively sip and in the defined finish. The Cerasuolo d’Abruzzo designation highlights the rosé winemaking of Montepulciano, maintaining a distinctive identity through its intense color and fruity profile.

How it is produced

The Montepulciano grapes from organic vineyards are harvested for rosé vinification. After picking, a short maceration period draws out color and aromas without developing a red wine structure. Fermentation occurs in stainless steel tanks with indigenous yeasts, and the wine remains for about four months in steel on fine lees before bottling.

Tasting notes

In the glass, it has a vibrant cerasuolo pink hue. The nose reveals cherry and wild strawberry, with a touch of pepper brightening the bouquet. On the palate, the sip is pleasant and fruit-driven, supported by lively freshness; the finish is marked by vibrant savoriness that cleanses the palate and invites another taste.

Pairing suggestions

At the table, it pairs perfectly with spaghetti allo scoglio. The fruit, freshness, and well-defined savoriness enhance the marine character of the dish and follow its succulence, leaving the taste of the sea at the forefront. The aromatic intensity, focused on cherry and small berries, provides a contrast while keeping the sip clean and direct.

When to serve it

This Cerasuolo is ideal for convivial moments and meals, when a rosé with intense color but an easy-drinking profile is desired. The fruity character, together with freshness and savoriness, helps keep the palate lively throughout the meal. It is appreciated for its immediacy, requiring no special wait to show its balance.