Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Toasted
Origin
France, Champagne

Product details

full name
Champagne AOC Brut Nature L’Egarée Brocard Pierre
New
appellation
Champagne
dosage
Nature
country
France
region
Champagne
grape
Chardonnay, Pinot Noir
ageing
60 months on lees
format
0,75 L
aromas
Toasted, Vanilla
alcohol content
12,5%
temperature
8-10 °C
Sulfites
Contains sulfites

Champagne AOC Brut Nature L’Egarée Brocard Pierre

0,75 ℓ
Discount 25%
84 
per bottle  (0,75 ℓ)  112 €/ℓ
 incl. VAT and taxes
Lowest price: 112 € 
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Description

Champagne Brut Nature L'Egarée is produced by Pierre Brocard, fifth generation vigneron. The Brocard family has vineyards near Celles sur Ource, in the Côte des Bar.

The champagne is made from Pinot Noir and Chardonnay grapes, which, once vinified, are sparkling with the champenoise method. Fermentation is spontaneous with indigenous yeasts. The wine then ages on the lees for 60 months.

Straw yellow in colour, the wine is presented in the glass with a fine and persistent perlage. It opens to the nose with aromas of coriander, vanilla and toasted notes. The sip is fresh and fine, with excellent persistence.

It goes well with risottos and seafood cuisine.

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