Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Nutty
Origin
France, Champagne

Product details

full name
Champagne Brut Millésime AOC 2006 Charles Heidsieck
New
appellation
Champagne
vintage
2006
dosage
Brut
country
France
region
Champagne
grape
Chardonnay, Pinot Noir
ageing
96 months on lees
format
0,75 L
aromas
Chocolate, Toasted hazelnut
alcohol content
12%
temperature
7-9 °C
Sulfites
Contains sulfites

Champagne Brut Millésime AOC 2006 Charles Heidsieck

0,75 ℓ
89 
per bottle  (0,75 ℓ)  118.67 €/ℓ
 incl. VAT and taxes
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Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
Wine Spectator
2006
93/100
Decanter
2006
92/100
other vintages awards
Robert Parker
2005
93/100
Wine Spectator
2005
93/100
Wine Enthusiast
2005
95/100
James Suckling
2005
93/100
Decanter
2005
93/100

Description

Champagne Brut Millésime by Charles Heidsieck it comes from grapes from some of the best Grand Cru and Premier Cru of the famous wine-growing region of Champagne, mainly from the Montagne de Reims and the Côte des Blancs.

It is obtained from a skilful blend of Pinot Noir and Chardonnay grapes, harvested only by hand once it reaches full maturity. After the classic winemaking processes, the second fermentation takes place by bottle fermentation, according to the Champenoise Method, with aging for 96 months on its lees in the millenary crayères - gypsum quarries of the Gallo-Roman era - at a constant temperature of 10 ° C.

Champagne Brut Millésime by Charles Heidsieck is characterized by an intense golden yellow color. The nose opens with fragrant aromas of pralines and toasted hazelnuts. In the mouth it is compact and creamy, with a complex personality supported by notes of dehydrated apricot, dates and autumn figs.

Perfect to accompany a gourmet lunch, this fine bubble is ideal for an aperitif or in combination with fresh cheeses and desserts.

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