Type of wine
White
Ageing in barrel
None
Body
Light
Aroma
Aromatic
Origin
Italy, Veneto
Ideal with
Fried food, Shellfish, White meat, Fish

Product details

full name
Chardonnay-Sauvignon Zero Alcohol Free 2025 De Stefani
New
vintage
2025
dosage
Dry (Wine)
country
Italy
region
Veneto
grape
Chardonnay, Sauvignon Blanc
format
0,75 L
aromas
Citrus, Tropical fruits, Flintstone
alcohol content
0%
temperature
8 °C
Sulfites
Contains sulfites
Average Rating
0,00 / 5
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Chardonnay-Sauvignon Zero Alcohol Free 2025 De Stefani

0,75 ℓ
18.40 
per bottle  (0,75 ℓ)  24.53 €/ℓ
 incl. VAT and taxes
Free shipping
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Arriving soon products, order now to receive it by Monday, March 16th.
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Alcohol-free, non-alcoholic beverage obtained through dealcoholization or using non-fermented ingredients.

Description

What kind of wine is it

Chardonnay-Sauvignon Zero Alcohol Free is a dealcoholized white wine produced by De Stefani, made from Chardonnay and Sauvignon Blanc grapes grown in Veneto, in the Piave Valley. The style is light and fresh, designed to offer an alcohol-free alternative that retains a recognizable aromatic profile and a balanced sip.

Where does it come from

The grapes come from the Valle del Piave in Veneto, an area linked to the basin of the Piave river and ideal for viticulture. The vineyards are grown on clay-rich soils, a distinctive feature highlighted by the producer and ideal for vine cultivation, which contributes to a clear and straightforward expression of the varieties.

How is it made

The winemaking process begins with a gentle pressing of the grapes, followed by cooling the must to 0°C and a single fermentation conducted at 15°C. Dealcoholization takes place through slow heating up to 30°C under vacuum, a step designed to remove the alcohol and limit thermal impact, thereby preserving the original aromas.

Tasting notes

In the glass, it appears straw yellow. On the nose, there are intense aromas with a tropical and citrus character. The palate is light and fresh, with a smooth progression and a finish marked by flinty mineral notes that deliver vibrancy and balance.

Food pairings

It pairs well with shellfish and salmon, thanks to a fresh profile that complements without overpowering. It is also a good match for fried dishes and white meats, where its light sip and mineral finish help keep the palate fresh.

When to serve

Ideal for various occasions, from daily lunches to a light aperitif, it is suitable when an alcohol-free alternative with a wine-style profile is desired. Best enjoyed chilled, to enhance its exotic and citrus aromas as well as its mineral note. The light style and vacuum dealcoholization bring out an immediate and clean drinkability.

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