Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Mineral
Origin
Italy, Tuscany

Product details

full name
Chianti Classico DOCG Gran Selezione Prunaio 2019 Viticcio
New
appellation
Chianti Classico
vintage
2019
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Sangiovese
ageing
Barrique, Slavonian oak barrel
format
0,75 L
aromas
Graphite, Iris, Plum, Truffle
alcohol content
14%
temperature
16-18 °C
Sulfites
Contains sulfites

Chianti Classico DOCG Gran Selezione Prunaio 2019 Viticcio

0,75 ℓ
Discount 20%
29.20 
per bottle  (0,75 ℓ)  38.93 €/ℓ
 incl. VAT and taxes
Lowest price: 36.60 € 
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Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
Organic, produced without the use of pesticides or chemical fertilizers.
Biodynamic, made with grapes grown according to biodynamic principles.
awards
Wine Spectator
2019
94/100
James Suckling
2019
93/100

Description

Prunaio is Viticcio's ultimate expression of quality in Chianti Classico, produced exclusively from Sangiovese Grosso grapes selected through massal selection. Originally launched as a Supertuscan in the late '70s, it is now a Gran Selezione in every respect. The two vineyards are located at altitudes of 300 and 430 meters, with southeast, east and west exposures, on soils rich in alberese and galestro. From planting, management has been inspired by biodynamic agricultural practices.

After manual harvesting, alcoholic fermentation takes place in stainless steel at 28-30°C with a maceration of 25 days, followed by malolactic fermentation in wood. Aging continues for 18 months in barrique and for an additional 12 months in large Slavonian oak casks.

It presents itself with a deep ruby red color. On the nose, refined aromas of ripe plum, iris, truffle, and graphite emerge. On the palate, it is fresh, mineral and concentrated, with evolving tannins that lead to a long finish consistent with the olfactory profile.

Elegantly accompanies braised meats, roast game, dishes based on mushrooms or truffle, and aged cheeses of great character.

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