Goccia Nera Acetaia di Canossa
Type of vinegar
Vinegar
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
Italy, Emilia Romagna
Ideal with
Dry cakes and pastries, Aged cheeses, Grilled red meats, Fruit, Vegetables

Product details

full name
Goccia Nera Acetaia di Canossa
New
country
Italy
region
Emilia Romagna
ageing
Oak barrel
format
0,25 L
aromas
Plum, Grapes
ingredients
Cooked must of Italian grapes 100%
alcohol content
0%
temperature
25 °C

Goccia Nera Acetaia di Canossa

Acetaia di Canossa
250 ㎖
29 €
per bottle  (0,25 ℓ)  116 €/ℓ
 incl. VAT and taxes
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Organic, produced without the use of pesticides or chemical fertilizers.

Description

The Goccia Nera dell'Acetaia di Canossa originates from a traditional Reggio recipe that involves the exclusive use of cooked must from Italian grapes and slowly matures in oak for at least 8 years.

It appears to be dark brown in color. The nose brings persuasive notes of plum and ripe grapes. In the mouth it is soft, dense and balanced, with a pleasantly sweet and sour taste.

Excellent on salads and dips, grilled meats and aged cheeses, it is used with fruit, creams and ice creams.

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