Côte de Beaune AOC Blanc 2023 Joseph Drouhin

What kind of wine is it

Côte de Beaune Blanc Joseph Drouhin is a white wine obtained from Chardonnay grapes grown in Burgundy, in the Côte de Beaune area. It comes from vineyards located above the city of Beaune and offers a straightforward interpretation of the region's character. Vinification and aging take place in French oak barrels, with malolactic fermentation contributing to a harmonious style that is suited for evolution in the bottle.

Where does it come from

The area of origin is the Côte de Beaune, with vineyards situated above the city of Beaune, one of the main centers of Burgundy. The declared origin links the wine to a context renowned for Chardonnay and the production of whites that reflect the territory. The presence of plots in an elevated position compared to the city refers to a precise and recognizable area in the local geography.

How is it produced

The grapes are hand-harvested and undergo a slow pressing to gradually extract the must. This is followed by alcoholic and malolactic fermentation in French oak barrels. Aging continues in the same barrels for a period ranging from 12 to 14 months, with a focus on balance and stability of the profile.

Tasting notes

The wine presents a bright gold color to the eye. The nose reveals aromas of honey and lemongrass, which, over time, evolve towards more intense notes of toasted hazelnut and almonds. On the palate, the sip is harmonious and consistent, with flavors echoing the nose and a steady progression through to the finish.

Food pairing

At the table, it pairs with fish and shellfish dishes, where the wine’s balance complements delicate textures and subtle dressings. It is suitable for simple, meticulously prepared dishes where its aromatic precision can shine without being masked.

When to serve it

Recommended when seeking a composed Burgundy white, suitable both for immediate enjoyment and for some bottle aging. It can accompany a seafood-based lunch or a more formal dinner, always showcasing the grape variety. Serving it chilled allows its finesse and balance to stand out.