Franciacorta DOCG Rosé Brut Ca' del Diavolo

Franciacorta Ca' del Diavolo Rosé Brut is a Classic Method produced exclusively with Pinot Noir grapes.

With a harvest carried out manually around mid-August, we first proceed with a careful selection of the bunches destined for vinification. The grapes are subjected to pressing to obtain the flower must and proceed with the vinification at low temperatures to best preserve the aromas. With fermentation conducted in steel, the wine ages for 6 months before proceeding with refermentation in the bottle. At least another 24 months in the bottle in contact with the yeasts precede a further refinement in the bottle after disgorgement.

Of a beautiful bright rosé and provided with a persistent and fine perlage, it expresses delicate floral hints of rose and red fruits such as strawberries and raspberry on the nose before giving the characteristic hints of yeast and bread crust with a hint of brioche and toasted almonds. On the palate it is fresh and intriguing with an excellent balance between the exuberance of the fruity notes and the acid contribution to give softness and long persistence.

It is served cold at a temperature between 6° and 8°C and is ideal to accompany dry desserts and pastries. It can also be served with fresh cheeses and croutons.