Irpinia DOC Campanaro 2023 Feudi di San Gregorio

What kind of wine it is

Irpinia Campanaro from Feudi di San Gregorio is a white wine made from Fiano and Greco, grown in the inland area of Avellino. It stands out for its fresh and harmonious style, with medium body and a balanced profile. Fermentation in tonneaux at a controlled temperature, where the wine stays for six months, helps develop its mineral notes. The careful use of wood and steel lends it an elegant structure and an easy-drinking character.

Where it comes from

It originates from vineyards in the heart of the Irpinia DOC, a hilly area that fosters wines with good freshness and minerality.

How it is made

The grapes are hand-harvested and the must ferments in tonneaux at controlled temperature, where it remains for six months to refine its organoleptic characteristics.

Tasting notes

Intense straw yellow with greenish highlights in the glass. On the nose, there are scents of ripe pear and grapefruit, followed by mint and hawthorn, with hints of honey and broom. The palate shows freshness and minerality, supported by balanced acidity and a medium body. The finish is long and persistent, with a citrus aftertaste that invites another sip.

What it pairs with

Irpinia Campanaro pairs well with grilled seafood, hunter-style rabbit, and semi-aged cheeses.

When to serve it

It is best enjoyed young to appreciate its freshness and minerality.