Product details
Description
The Ladoix Rouge is produced by Chanterêves, a small family-run business founded in 2010 by Tomoko Kuriyama and Guillaume Bott, two winemakers brought together by their passion for Burgundy. This Pinot Noir is a blend of two plots located respectively in Paris l'Hôpital, on sandy granite soil, and in Puligny-Montrachet, on clay-limestone.
The vines are on average more than 60 years old and are carefully cultivated with artisanal care. The winemaking process is oriented towards minimal intervention to preserve the purity of the fruit and the aromatic integrity, with aging in barrels that prioritizes balance and finesse.
On the nose, notes of lively red fruits such as cherry and raspberry emerge, accompanied by darker, deeper nuances. On the palate, it is flavorful and subtle, with a fine tannic texture and a beautiful mineral tension. The combination of soils gives it complexity, elegance, and notable length.
Ideal for pairing with roasted white meats or noble poultry dishes accompanied by light sauces.