Type of wine
Red
Ageing in barrel
Short
Body
Medium
Aroma
Fruity
Origin
Italy, Abruzzo
Ideal with
First courses, Red meat

Product details

full name
Montepulciano
New
appellation
Montepulciano d'Abruzzo
vintage
2018
dosage
Dry (Wine)
country
Italy
region
Abruzzo
grape
Montepulciano
ageing
Wooden barrel
format
0,75 L
aromas
Marasca cherry, Plum, Vanilla
alcohol content
13%
temperature
16-18 °C
Sulfites
Contains sulfites

Montepulciano

6 x 0,75 ℓ bottles
50.50 
per box  (6x0,75 ℓ)  11.22 €/ℓ
 incl. VAT and taxes
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awards
Vino.com
2018
93/100
Luca Maroni
2018
95/99
Luca Gardini
2018
94/100
other vintages awards
Luca Maroni
2017
95/99

Description

This Montepulciano d'Abruzzo from the Fantini Farnese house is made from only Montepulciano grapes harvested in the municipalities of Ortona, San Salvo and Pollutri.

Immediately after the harvest the grapes are subjected to a soft destemming, followed by fermentation with maceration on the skins for 15 days. Before being released, he spends 3 months of aging in wooden barrels.

It has a ruby red color with garnet reflections. Intense notes of red fruits stand out on the nose, with a clear predominance of red fruits, morello cherry and plum, accompanied by light vanilla notes. In the mouth it shows a full-bodied and balanced wine, with a perfectly integrated tannin and a persistent finish.

It goes well with all traditional first and second courses of Italian cuisine.

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