Vin de France Night Cost 2017 Yann Durieux

What kind of wine is it

Night Cost by Yann Durieux is a red wine made from Pinot Noir of the Hautes-Côtes de Nuits. The harvest from a single parcel and meticulous vineyard care aim for a dry, fresh, and clean profile. Whole cluster vinification, without added sulfites and without filtration, preserves fruit purity and a lively acidity, offering a natural and precise sip.

Where does it come from

The Pinot Noir grapes come from Messanges, on the hills of Hautes-Côtes de Nuits. The wine reflects the transparency and smoothness typical of this variety, often linked to slower ripening and good acidity, traits also found in the profile of Night Cost.

How is it produced

Harvesting respects health and phenolic ripeness according to biodynamic principles. In the cellar, whole cluster maceration allows a delicate extraction and fine tannins. Fermentation proceeds without added sulfites, and the wine is left unfiltered, thus safeguarding aromatic integrity. Aging takes place in tanks, to preserve freshness and energy without wood influence.

Tasting notes

In the glass, Night Cost shows a bright, transparent ruby color. On the nose, raspberry and cherry emerge, together with floral hints and a light spice. The palate is juicy and harmonious, with integrated acidity and fine tannins that support its progression. The finish is clean, featuring red fruit echoes and a smoky note adding depth.

Food pairings

This Pinot Noir pairs well with grilled red meats and game dishes, where its freshness and fine tannins enhance the succulence. It's also a good choice for mushroom-based preparations, roasted poultry, and medium-aged cheeses. Suggested pairings include dishes such as boeuf bourguignon, tagliatelle with porcini mushrooms, or grilled sirloin, all of which highlight its fruit and subtle spice.

When to serve it

Night Cost is versatile for many occasions, from a gourmet aperitif to dinner, thanks to its fresh and easy-drinking profile. A brief aeration in the glass helps open up its bouquet. It can develop further in the cellar for a few years, evolving tertiary notes and a silkier texture. Recommended for those looking for a natural, precise, and vibrant Pinot Noir.