Pale Ale Birrificio Agricolo Zago

The Pale Ale of the Zago brewery

Pale Ale is an amber beer from the Zago brewery, founded in 1978. The brewery produces non-pasteurized or filtered craft beers. The famous Rialto bridge is recognizable on the label, located in the San Polo district, where the Serenissima had its salt pans.

How is Pale Ale made?

It is a high fermentation amber beer, with natural refermentation in the bottle.

Eyes, nose and taste

Pale Ale is characterized by complex sensations given by the mix of special malts with a light and persistent flavor. The sip is elegant and clean, characterized by biscuit sensations deriving from the malt and completed by a balanced hoppy hint.

What do you combine Pale Ale with?

It goes well with raw fish, fried foods, roasts and savory pies.