Rosso di Montepulciano DOC 2019 Avignonesi

0,75 ℓ
11,90
Discount
10%
per bottle (0,75 ℓ) 15,87 €/ℓ
for at least 6 bottles
Incl. VAT and taxes
Type of wine
Red
Aging in barrel
Short
Body
Medium
Aroma
Fruity
Origin
Italy, Tuscany
Ideal with
Cold cuts and cured meats, White meat, Meat ragù, Risotto, Game
Availability
Immediate availability
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other vintages awards
James Suckling
2018
92/100
Wine Spectator
2015
90/100
full name
Rosso di Montepulciano DOC 2019 Avignonesi
New
appellation
Rosso di Montepulciano
vintage
2019
dosage
Dry
country
Italy
region
Tuscany
grape
Sangiovese 100%
aging
Slavonian oak barrel
format
0,75 L
aromas
Strawberry, Raspberry, Plum
alcoholic content
14 %
temperature
18 - 20 ℃
Sulfites
Contains sulfites
Average Rating
3,55 / 5
Rate product!
Product rated by 60 users

Description

Rosso di Montepulciano di Avignonesi is born in vineyards located near the town of Valiano, north-east of Montepulciano.

It is produced solely from Sangiovese grapes harvested between the end of August and the end of September. Fermentation takes place in steel with subsequent maceration on the skins for a maximum of 15 days. The malolactic is carried out in large Slavonian oak barrels, as well as the refinement which lasts for at least 6 months.

This Rosso di Montepulciano is characterized by a ruby red color. The nose opens with hints of strawberry, raspberry and plum, with pleasant nuances of rosemary and thyme. On the palate it is intensely fruity, with velvety tannins. The wine has a fragrant acidity and a long, delicately spiced persistence.

Perfect to accompany meat and game ragout, it is ideal in combination with cold cuts, white meats and risottos.

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