Product details
Description
The Saint-Aubin 1er Cru Les Champlots by Joseph Colin is a French white wine produced in the Burgundy region. Made from Chardonnay grapes cultivated using sustainable practices, it comes from a vineyard located at an altitude of 300 meters on a steep, south-facing slope, planted in 2016.
Vinification includes fermentation and aging in used oak barrels, with two-thirds in 500-liter barrels and one-third in 228-liter barrels. The wine undergoes neither clarification nor filtration, preserving the expressive purity of the terroir.
On the nose, there are notes of green apple, orange peel, and white flowers. On the palate, the wine is medium-bodied, with a silky texture and lively acidity, leading to a mineral, persistent finish.
It pairs perfectly with dishes based on fish, shellfish, or white meats.