Type of wine
Passito
Ageing in barrel
Medium
Body
Robust
Aroma
Fruity
Origin
France, Bordeaux

Product details

full name
Sauternes AOC Premier Grand Cru Classé 2016 Bernard Magrez
New
appellation
Sauternes
vintage
2016
dosage
Sweet
country
France
region
Bordeaux
grape
Sauvignon Blanc, Sémillon
ageing
Oak barrique
format
0,75 ℓ
aromas
Ripe citrus, Apricot, Candied fruit, Honey, Floral notes
alcohol content
13.5%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
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Sauternes AOC Premier Grand Cru Classé 2016 Bernard Magrez

0,75 ℓ
45.40 
per bottle  (0,75 ℓ)  60.53 €/ℓ
 incl. VAT and taxes
You can also order it by phone by speaking with us.
Bonus Points, earn 200 additional points for each unit purchased.
Arriving soon products, place your order within 15 hours and 25 minutes to ensure delivery by Wednesday, June 17th.
New, recently added to the catalogue.
Premium, of particular value and distinction.

Description

Clos Haut-Peyraguey is a prestigious Sauternes Premier Grand Cru Classé produced by Bernard Magrez, coming from a small estate located in Bommes, in the heart of the Sauternes appellation. The vineyard covers 8.5 hectares in a single plot on the northeast side of the property, adjacent to Château d’Yquem's parcels. The soil consists of sand and gravel over a clay subsoil, with the vineyard mainly planted with Sémillon and a small percentage of Sauvignon.

The vineyard management follows sustainable viticulture principles, with mechanical soil working, partial grassing, and traditional manual practices such as suckering, tying, and leaf thinning. In the cellar, the must undergoes clarification at a controlled temperature, followed by alcoholic fermentation in new or one-year-old oak barriques, with regular racking during the aging process.

In the glass, it displays a bright and intense golden hue. On the nose, it expresses rich and enveloping aromas of candied fruit, honey, apricot, ripe citrus, sweet spices, and subtle floral notes. On the palate, it is elegant, dense, and harmonious, with a refined sweetness balanced by freshness, depth, and a long, aromatic finish.

It pairs wonderfully with foie gras, blue cheeses, fruit desserts, citrus tarts, and spicy Asian dishes.

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