Terra Alta DO Sang de Corb 2021 Frisach

What kind of wine is it

Sang de Corb by Frisach is an enveloping Spanish red wine produced in the Terra Alta region with an expert blend of Garnacha Fina, Garnacha Peluda, and Cariñena. This red stands out for its smooth and silky profile, supported by remarkable balance and pleasant freshness. The wine's refined structure preserves the vibrant character of the fruit, a true representation of old vines. The long maturation in wood imparts a precise and elegant character, making it a wine of great harmony on the palate.

Where it comes from

The roots of this red lie in Corbera d’Ebre, in the heart of Terra Alta, a Spanish area renowned for its ancient and valuable wine heritage. The grapes come from mixed plots with vines over sixty-five years old; careful vineyard management highlights the territory's unique features, preserving the vitality of the soil and the purity of the varieties. The result is an authentic expression of its birthplace, merging pronounced structural freshness with the complexity typical of historic vineyards.

How it is made

The winemaking process begins with strict manual harvesting of the clusters, picked at perfect ripeness. The three varieties are processed together through joint fermentation, a technique that integrates the aromatic components harmoniously from the very start. Afterwards, the wine rests for twelve months in oak barrels, developing solid structure and greater complexity. This measured aging in wood enhances the tannic framework without overwhelming the fruit’s clarity.

Tasting notes

In the glass, the wine flaunts an intense cherry red color with bright garnet highlights. The nose offers an elegant and focused bouquet, featuring aromas of ripe red fruits and delicate violet nuances, interwoven with sweet spices and faint toasted hints from the wood. On the palate, it reveals a soft and silky texture, enlivened by excellent acidity that lends agility to the sip. The tasting finishes with a long and enveloping finish, leaving a pleasant fruity mark.

What it pairs with

The softness and robust character of this red make it the ideal companion for rich and succulent dishes. It is perfect with cuts of chargrilled red meat, flavorful roasts, and game preparations, all of which enhance its structured body. It is also well suited to accompany platters of aged hard cheeses, balancing the food’s savory notes with its fruity roundness. Excellent with classic roast lamb, it creates a harmonious flavor pairing and highlights the dish’s spicy intensity.

When to serve it

This red is the perfect choice for hearty dinners, as it offers impeccable balance and a clear aromatic profile. Its natural inclination to accompany robust menus makes it ideal for Sunday lunches or evenings dedicated to flavorful meat dishes. Barrel aging guarantees a stable structure and a smooth drinkability that evolves pleasantly in the glass throughout the meal. It’s the right bottle for those seeking a fruity elegance, brilliantly combining refreshing acidity with enveloping depth of flavor.