Type of wine
Red
Ageing in barrel
None
Body
Medium
Aroma
Fruity
Origin
Italy, Sicily
Ideal with
First courses, Aged cheeses, Red meat, White meat

Product details

full name
Terre Siciliane IGT Nero d'Avola 2012 Abbazia Santa Anastasia
New
appellation
Terre Siciliane
vintage
2012
country
Italy
region
Sicily
grape
Nero d'Avola
format
0,75 L
aromas
Red fruits
alcohol content
13%
temperature
18 - 20 °C
Sulfites
Contains sulfites

Terre Siciliane IGT Nero d'Avola 2012 Abbazia Santa Anastasia

0,75 ℓ
6.50 
per bottle  (0,75 ℓ)  8.67 €/ℓ
 incl. VAT and taxes
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Organic, produced without the use of pesticides or chemical fertilizers.

Description

The Terre Siciliane Nero d'Avola of Abbazia Santa Anastasia was born in vineyards located in the municipality of Castelbuono, in the province of Palermo.

It is produced exclusively with Nero d'Avola grapes, harvested by hand during the first ten days of September. Fermentation takes place in stainless steel tanks at a controlled temperature of 24-28 ° C for 12 days. Subsequently the wine ages in the same containers for 9 months, and for further 3 months in bottle.

This Nero d'Avola is characterized by an intense ruby red color, with violet hues. The nose opens with intense hints of red fruits, enriched with pleasant spicy notes. On the palate it is pleasantly fruity, fresh and with a perfectly balanced body.

Perfect to accompany white and red meats, it is ideal in combination with first courses and aged cheeses.

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