Toscana IGT Lodovico 2021 Tenuta del Nicchio

Type of wine

Red

Ageing in barrel

Medium

Body

Robust

Aroma

Toasted

Origin

Italy, Tuscany

Product details

full name

Toscana IGT Lodovico 2021 Tenuta del Nicchio

appellation

Toscana

vintage

2021

dosage

Dry (Wine)

country

Italy

region

Tuscany

grape

Cabernet Franc, Petit Verdot

ageing

French oak barrique

format

0,75 L

aromas

Cedar, Blackcurrant

alcohol content

14,5%

temperature

6-8 °C

Sulfites

Contains sulfites

Average Rating

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Toscana IGT Lodovico 2021 Tenuta del Nicchio

Tenuta del Nicchio

0,75 ℓ

660 €

per bottle (0,75 ℓ) 880 €/ℓ

incl. VAT and taxes

Bonus Points, earn 400 additional points for each unit purchased.

In stock, only 6 left, place your order within 22 hours and 28 minutes to ensure delivery by Thursday, December 11th.

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Top, recognized for its excellence by critics, for true connoisseurs.

Premium, of particular value and distinction.

awards

Robert Parker

2021

97/100

other vintages awards

James Suckling

2020

98/100

Description

Lodovico is a red wine from Tenuta del Nicchio, produced from the vineyard of the same name located in Bibbona, in the province of Livorno. This blend is mainly made up of Cabernet Franc with a small percentage of Petit Verdot, cultivated on soils composed of clay and Bolgheri conglomerate.

The grapes are hand-selected on a vibrating table before destemming. Fermentation takes place in stainless steel for a period of 3-4 weeks at a temperature of 28°C, while 80% of the mass undergoes malolactic fermentation in oak barrels. The wine matures for 16 months in French oak barriques, 80% of which are new and the remaining 20% are second-fill.

In appearance, it displays a deep red color. The aromatic profile is dominated by dark fruit notes, particularly black currant, accompanied by cedar hints imparted by barrel aging. On the palate, it is full-bodied, structured, and endowed with elegant tannins, showing a great overall harmony.

Ideal in pairing with light appetizers, pasta with vegetable or seafood sauces, and fried vegetables or fish.

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