Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Veneto
Ideal with
Risotto, Vegetables, Cold cuts and cured meats, Fresh cheeses

Product details

full name
Valdobbiadene Superiore di Cartizze Dry DOCG Andreola
New
appellation
Cartizze
dosage
Dry (Sparkling)
country
Italy
region
Veneto
grape
Glera
format
0,75 L
aromas
Candied fruit, Pear
alcohol content
11,5%
temperature
7 - 10 °C
Sulfites
Contains sulfites

Valdobbiadene Superiore di Cartizze Dry DOCG Andreola

Andreola
0,75 ℓ
21.50 
per bottle  (0,75 ℓ)  28.67 €/ℓ
 incl. VAT and taxes
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Description

The Valdobbiadene Superiore Di Cartizze Dry of the Andreola winery was born in vineyards located in Col S. Martino, an ancient village located between Conegliano and Valdobbiadene, in the heart of the extraordinary Prosecco terroir.

It is produced exclusively from Glera grapes, harvested manually at the beginning of September. After a soft pressing, the wine ferments in stainless steel tanks at a controlled temperature of about 28 ° C for 11 days. Subsequently the wine ages for 3 months in bottle.

It is characterized by a light straw yellow color, with a fine and persistent perlage. The nose opens with a delicate bouquet of pears, enriched with citrus aromas, candied peaches and almond notes. On the palate it is fragrant, creamy and persuasive. It has a good flavor and minerality.

Perfect to accompany appetizers based on vegetables, cold cuts and fresh cheeses, it is ideal with risotto and vegetable first courses.

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