Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
United States, Oregon

Product details

full name
Willamette Valley AVA Pinot Noir The Stalker 2021 Roco
New
appellation
Willamette Valley
vintage
2021
dosage
Dry (Wine)
country
United States
region
Oregon
grape
Pinot Noir
ageing
French oak barrel
format
0,75 L
aromas
Cherry, Blueberry, Blackberry, Rose, Tobacco
alcohol content
14%
temperature
14-16 °C
Sulfites
Contains sulfites
Average Rating
4,77 / 5
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Product rated by 5 customers

Willamette Valley AVA Pinot Noir The Stalker 2021 Roco

0,75 ℓ
50.90 
per bottle  (0,75 ℓ)  67.87 €/ℓ
 incl. VAT and taxes
Bonus Points, earn 300 additional points for each unit purchased.
In stock, place your order within 4 hours and 19 minutes to ensure delivery by Friday, January 2nd.
Premium, of particular value and distinction.

Description

Roco's Pinot Noir The Stalker is a distinctive wine from the Willamette Valley in Oregon, born from the ingenuity of Rollin Soles and his extensive experience in viticulture. The name of the wine and its label evoke a curious personal episode that combines irony and a passion for oenology. Made from 100% Pinot Noir grapes, grown on sedimentary soils at an altitude between 75 and 250 meters, it stands out for the original winemaking technique that involves the use of separately matured stems.

After manual harvesting, the grapes are refrigerated and destemmed, while the stems are matured under inert gas for a week. These are then reintegrated into the whole cold must to initiate fermentation. Punching down occurs twice a day and, at the end of fermentation, the wine ages for about 18 months in French oak barrels before bottling.

The nose reveals notes of black cherry, rose petals, and tobacco leaf, while the palate is marked by richness and freshness, with aromas of blueberry and blackberry compote. Underbrush nuances add depth and complexity, culminating in a long and enveloping finish.

It pairs perfectly with flavorful dishes like grilled salmon with rosemary potatoes or spiced duck breast with balsamic sauce.

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