Engine

Engine is an Italian gin produced in the Langhe, in Piedmont, with only organic ingredients. Alongside juniper, always present in the distillate, the stars are sage and lemon, a pairing that recalls the ancient Piedmontese elixir of happiness, a natural digestive remedy reinterpreted for contemporary tastes.

The gin was born from an idea by Paolo Dalla Mora, who brought together his two passions, spirits and motors. Hence an imagery of fuel jerrycans, motocross races and high-speed challenges, and its most recognizable packaging: a metal can reminiscent of old jerrycans.

Distillation takes place under vacuum, at very low temperatures, thanks to a state-of-the-art rotary evaporator that enhances the balsamic aromas of juniper and preserves the fresh lemon notes and the intense aroma of sage.

Clear and bright, on the nose Engine Pure Organic Gin reveals citrusy aromas and floral nuances reminiscent of the Ligurian hinterland, with notes of licorice and juniper. On the palate it is smooth and harmonious, with a touch of freshness on the finish.

Organic, original and full of character, Engine brings to the glass all the energy of an Italian gin that breaks the mold.