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Champagne and rosé sparkling wines

Rosé are a type of wine obtained from the sparkling process of rosé wine produced thanks to a short contact of the must with the skins of red berried grapes or by means of a blend of wines made from white berried grapes and red berried grapes. The latter method, which is not allowed for the production of still rosé wine, is traditionally used in the production of Champagne rosé, where Chardonnay-based white wines are blended together with wines made from Pinot Noir and Pinot Meunier before refermentation in the bottle .

Champagne AOC Rosé Impérial

Champagne AOC Rosé Impérial Moët & Chandon

Fresh cheeses, Red meat, Fish, Game birds

57 €

per bottle (0,75 ℓ) 76 €/ℓ

Incl. VAT and taxes

Vino Spumante di Qualità Brut Rosé Metodo Classico

Vino Spumante di Qualità Brut Rosé Metodo Classico Monsupello

Aperitifs, Fish, Red meat, Risotto, Fried food, Cold cuts and cured meats

21 €

per bottle (0,75 ℓ) 28 €/ℓ

Incl. VAT and taxes

Vino Spumante Brut Rosé Royal

Vino Spumante Brut Rosé Royal Montresor

Italy, Veneto

Aperitifs, Starters

8,20 €

Discount

5%

per bottle (0,75 ℓ) 10,93 €/ℓ

for at least 6 bottles

Incl. VAT and taxes

Champagne Brut Rosé AOC Vintage 2008

Champagne Brut Rosé AOC Vintage 2008 Dom Pérignon

Sushi, Raw fish, Fresh cheeses, Fish, Fried food, Shellfish

428 €

per bottle (0,75 ℓ) 570,67 €/ℓ

Incl. VAT and taxes

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