Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Côtes du Rhône AOP Blanc Chapitre 2024 Vignerons Propriétés Associés

Venezia DOC Pinot Grigio 2024 Castello di Roncade

Vernaccia di San Gimignano DOCG 2024 Fattoria La Torre

Vino Frizzante Bianco Stregato dalla Luna Lunae

Fiano di Avellino DOCG 2024 Feudi di San Gregorio

Südtirol - Alto Adige DOC Chardonnay Sanct Valentin 2023 St. Michael Eppan

Friuli Isonzo Sauvignon DOC Picol 2022 Lis Neris

Falanghina del Sannio DOC 2024 Feudi di San Gregorio

Campania IGT Falanghina 2024 Casa d'Ambra

Méditerranée IGP Viognier 2024 Le Paradou

Falerio Pecorino DOC Jocò 2024 Fontezoppa

Vermentino di Gallura Superiore DOCG Monteoro 2024 Sella & Mosca

Chablis Premier Cru Vaucoupin AOC 2024 Domaine Michaut

Terre Siciliane IGT Makisè Frizzante Naturale Cantine Fina

Chablis 1er Cru Beauroy AOC 2022 Olivier Tricon

Muscadet Sèvre et Maine AOC Sur Lie 2024 Trésors de Loire

Falanghina del Sannio DOC Serrocielo 2024 Feudi di San Gregorio

Sicilia DOC Anthìlia 2024 Donnafugata