Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Bordeaux AOP Sauvignon 2024 Château Mezain

Abruzzo Pecorino DOC 2023 Terzini

Salento IGP Vermentino Timo 2024 San Marzano

Coastal Region Chenin Blanc WO Slow 2024 False Bay

Derthona 2023 Vigneti Massa

Emilia IGT Chardonnay Frizzante For the Future Bolle di Chardonnay Cantine Ceci

Terre Siciliane IGP Zibibbo Taif 2024 Cantine Fina

Umbria IGT Chardonnay Bramìto della Sala 2024 Marchesi Antinori

Contessa Entellina DOC Chardonnay La Fuga 2024 Donnafugata

Salento IGP Vermentino 2024 Masseria Borgo dei Trulli

Terre Siciliane IGT Sauvignon Blanc Mamarì 2024 Cantine Fina

Orvieto Classico DOC Collezione Oro 2024 Piccini 1882

Soave Classico DOP Gran Guardia 2024 Montresor

Vino d'Italia Integritas Cuvée Bianco 2023 Tenuta Romana

Collio DOC Ribolla Gialla Tenuta Sant'Helena Caterina 2024 Fantinel

Bourgogne AOC Chardonnay 2023 Labouré-Roi

Moscato d'Asti DOCG Nivole 2025 Michele Chiarlo

Sicilia DOC Il Bianco La Segreta 2024 Planeta