Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Leyda DO Sauvignon Blanc Reserva 2023 Casa la Tenca

Rheingau QbA Riesling Trocken 2023 Robert Weil

Terre Siciliane IGP Bianco Vivace 2023 Cantine Birgi

Südtirol - Alto Adige Valle Isarco DOC Sauvignon 2024 Adler von Klausen

Rías Baixas DO Albariño Marieta 2024 Martín Códax

Penedès DO Blanco Viña Esmeralda 2024 Torres

Renosu Bianco Dettori

Rioja DOCa Tempranillo Blanco Nube 2024 Leza García

Lugana DOC 2024 Casa Lupo

Lacryma Christi del Vesuvio Bianco DOC 2024 Mastroberardino

Sicilia DOC Grillo 2024 Cantine Birgi

Terre di Chieti Pecorino IGT 2024 Belisario

Collio DOC Friulano 2023 Villa Russiz

Salento Fiano IGT 2024 Notte Rossa

Trebbiano d'Abruzzo DOC Il Bianco di Ciccio 2024 Zaccagnini

California AVA Chardonnay Vint 2023 Robert Mondavi Private Selection

Sicilia DOC Grillo Kalura 2024 Cantine Birgi

Südtirol - Alto Adige DOC Müller Thurgau 2024 Erste Neue