Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Bianco Salento IGP Terre di Sava

3 ℓ, Bag in Box

11 €

per piece (3 ℓ) 3.67 €/ℓ

incl. VAT and taxes

Bianco Salento IGP Terre di Sava

Friuli DOC Traminer 2025 Puiatti

Vino de la Tierra de Ibiza IGP Blanc 2024 Can Rich

Collio DOC Bianco Vino da uve autoctone 2024 Cormòns

Collio DOC Pinot Bianco 2025 Cormòns

Südtirol - Alto Adige DOC Moscato Giallo 2025 Erste Neue

Südtirol - Alto Adige Valle Isarco DOC Kerner 2025 Cantina Valle Isarco

Côtes du Jura AOP Vin Jaune 2018 Domaine de Savagny

Veneto IGT Bianco Hey French Edizione 5 Pasqua

Terre Siciliane IGT Zibibbo Secco Gibelè 2025 Pellegrino

Toscana IGT Torricella 2025 Ricasoli 1141

Garnacha Blanca 2024 Viña Zorzal

Südtirol - Alto Adige DOC Chardonnay 2025 Cantina Caldaro

Alsace AOP Grand Cru Riesling Steinklotz 2022 Arthur Metz

Valle Central DO Viognier Reserva 2025 Emiliana

Collio DOC Friulano 2025 Cormòns

Vernaccia di San Gimignano DOCG I Piani 2024 Fattoria La Torre

Mitterberg IGT Omnes Dies 2025 Abbazia di Novacella

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