Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Noto DOC Allemanda 2024 Planeta

Chablis Premier Cru Montée de Tonnerre AOC 2023 Domaine de Vauroux

Friuli Colli Orientali DOC Friulano 2025 Sirch

Trentino DOC Bottega Vinai Sauvignon Blanc 2024 Cavit

Bordeaux AOP Sauvignon 2024 Château Mezain

OW Albariño Macerado Coas Peles Martín Códax

Umbria IGT Birbantéo 2022 Mevante

Roero Arneis DOCG 2024 Marchesi di Barolo

Verdicchio dei Castelli di Jesi Classico DOCG Riserva Plenio 2023 Umani Ronchi

Friuli DOC Pinot Grigio 2024 Di Lenardo

Pays d'Oc IGP Chardonnay Grande Réserve Boise 2025 Rêveur

Bourgogne AOC Chardonnay 2023 Labouré-Roi

Pays d'Oc IGP Sauvignon Blanc Kate 2024 Aubert et Mathieu

Südtirol - Alto Adige DOC Puntay Sauvignon 2023 Erste Neue

Friuli Grave DOC Borgo Tesis Sauvignon 2024 Fantinel

Marche IGT Passerina 2025 Belisario

Südtirol - Alto Adige DOC 1840 Riesling 2025 H. Lun

Alto Adige - Südtirol DOC Pfefferer Sun 2024 Colterenzio

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