Great Italian Wines

Italy, land of great wines

Italy is universally recognized as the homeland of some of the world's most celebrated and sought-after wines. From elegant, long-lived reds to fresh, mineral-driven whites, and sparkling wines that have conquered every market, our country represents a unique mosaic of terroirs and winemaking traditions. Choosing the best Italian wines means immersing yourself in a cultural and sensory heritage like no other.

The great Italian wine regions

Every region tells a unique story through its wines. In Alto Adige you find fresh, aromatic whites that reflect the purity of the mountains. From Piedmont comes Barolo, the king of wines, a symbol of elegance and longevity, while the hills of the Langhe deliver outstanding expressions of Nebbiolo.

Tuscany stands as one of the beating hearts of Italian wine, with reds of extraordinary fame such as Brunello di Montalcino, Chianti Classico, and the modern Supertuscans of Bolgheri, admired worldwide for their complexity and personality.

Veneto distinguishes itself with the iconic Amarone della Valpolicella and the sparkling charm of Prosecco and Prosecco Superiore di Conegliano Valdobbiadene, not to mention the unique character of Valpolicella Ripasso. In the north-east, Trento DOC also stands out among Italy's finest classic-method sparkling wines.

Moving down the peninsula, Puglia takes center stage with its intense, sun-drenched reds, from Primitivo di Manduria to the wines of Salento, while Sicily — with its two souls, Sicilia DOC and Terre Siciliane — captivates with the richness and variety of its labels. There are also emblematic areas such as Lugana, a refined white born on the shores of Lake Garda.

And for those seeking auteur bubbles, it's impossible not to mention Franciacorta, synonymous with excellence and the classic method, the queen of grand celebrations and special occasions.

Italy's native grape varieties: a unique mosaic

The wealth of Italian wine lies in its indigenous grapes, true guardians of tradition and biodiversity. Some are now stars on international markets, others are regional gems to be discovered and celebrated.

Among the great reds, Nebbiolo stands out, giving life to complex, age-worthy wines such as Barolo and Barbaresco, and Sangiovese, the soul of Tuscany and the backbone of Brunello di Montalcino and Chianti Classico. No less important are Montepulciano, valued for its intense, fruit-forward character, and Primitivo, a symbol of Puglia, powerful and generous. From the south also come Nero d'Avola, a Sicilian icon, and Aglianico, a noble, structured variety of Campania and Basilicata.

Among the white grapes, Pinot Grigio remains one of the best known and most versatile, capable of fresh, immediate interpretations, while Glera is the beating heart of Prosecco, Italy's most beloved bubbles worldwide. Gewürztraminer, typical of Alto Adige, stands out for its intense, spicy aromas, while Vermentino, grown between Sardinia and Liguria, wins over with freshness and minerality. Also worthy of note are Trebbiano di Lugana, elegant and mineral, and Arneis, a refined Piedmontese grape that is increasingly appreciated today.

Alongside these famous names, we must not forget fascinating varieties such as Nerello Mascalese from Etna, the fragrant Pecorino of central Italy, and lively Barbera, which blends Piedmontese tradition with contemporary versatility.

With over 500 native varieties, Italy boasts unparalleled biodiversity: every grape tells the story of its territory, offering in the glass unique nuances that make Italian wine inimitable on the world stage.

Discover our selection

From great classics to the most sought-after wines, and tasting boxes dedicated to grapes and appellations, our online wine shop guides you to the very best of Italian wines. A journey through excellences and territories that tell the passion, history, and unique taste of Made in Italy.